The Franz Keller vineyard on the Kaiserstuhl is not only a haven for expressive Burgundy wine, but also a monument to history - characterized by small terraces and steep slopes that date back to the Roman era. Franz Keller fought passionately for the preservation of these unique terroirs even during the land consolidation of the Kaiserstuhl. Two generations of tireless commitment continue to pursue their vision of creating wines of expression, finesse and unmistakable identity year after year. These wines are characterized by their well-fermented freshness and fruitiness as well as their complexity, minerality and richness. The winery not only offers outstanding wines, but also an elegant and comfortable hotel in the historic rooms of the main building. Experience heavenly overnight stays, surrounded by the wine tradition of the Kaiserstuhl. Start each morning with a sumptuous breakfast before exploring the Kaiserstuhl region on foot or by bike and discovering the breathtaking vineyards. End the evening in one of the award-winning restaurants: the "Schwarzer Adler", which has been awarded 17 Gault & Millau points, the "Kellerwirtschaft", which has been awarded 15 Gault & Millau points, or the "Winzerhaus Rebstock". Be sure to enjoy one of the winery's exquisite Burgundy wines - experience Kaiserstuhl in its purest form!