Hesse, Rheingau, Germany

Baron Knyphausen Manor Hotel

The Baron Knyphausen winery and manor hotel offers an upscale standard for individual stays and events of all kinds. The old wine press house with its above-ground vaults and 14 comfortable rooms and apartments invite you to a wonderful vacation in the Rheingau.

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Wine, history and culinary delights: the Baron Knyphausen estate hotel at Draiser Hof

The Baron Knyphausen winery and manor hotel offers an upscale standard for individual stays and events of all kinds. The old wine press house with its above-ground vaults and 14 comfortable rooms and apartments invite you to enjoy a wonderful vacation in the Rheingau at the Gutshotel Baron Knyphausen. There is an exclusive suite and an apartment in the GutsHAUS. From the Gutshotel Baron Knyphausen you can start wonderful excursions such as to Mainz and Wiesbaden. The wine bar 1818 in the new knypHAUS on the Draiser Hof offers fine bistro dishes in a modern industrial-style ambience in combination with the wines of the Baron Knyphausen winery. Together with Daniel Nöller, the culinary director at Draiser Hof, the wine bar team emphasizes high-quality dishes, some of which are made with produce from their own vegetable and herb garden.knypHAUS, which opened in 2018, combines what the Knyphausen family and the Rheingau region have to offer in a modern architectural setting. Experience and discover the wines, food and history of the Draiser Hof. The sensory wall and the wine tasting assistant invite you to experience wine even in the rain and in winter. In addition to the estate's own wines, the farm store also offers typical regional products and delicacies, books about the Rheingau and Rheingau and wine souvenirs. The 1141 wine lounge in the historic estate park is open at weekends between April and October. Around twelve monasteries were founded in the Rheingau. Eberbach Monastery is considered the most outstanding and was founded in 1136 by the Cistercian Abbot Bernhard von Clairvaux. The monastery quickly developed into one of the most important Cistercian monasteries in Germany. The "Draiser Hof" was mainly used for cultivating vineyards and orchards and was used by the monks to provide for themselves. With its direct location on the Rhine, the farm also played an important role as a wine storage and transshipment point for the monastery's goods. They were loaded onto the monastery's own ships and shipped from here. In 1163, the courtyard was first mentioned as a "cellarium" (wine cellar). With the dissolution ("secularization") of Eberbach Monastery in 1803, the Draiser Hof also became the property of the Duke of Nassau, who gave it to his Minister of State von Gagern. In 1815, von Gagern sold the estate to Amtsrat Herber, who then sold it to the ancestor of the current family of Barons zu Innhausen and Knyphausen from East Friesland. Gerko Freiherr zu Knyphausen took over the initially agriculturally oriented business and developed it into one of the leading VDP wine estates in the Rheingau from 1969.

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